Ingredients
• 2 cups flour (all-purpose will do fine)
• 2 cups quick cooking oats
• 1 cup dark brown sugar
• 1/4 cup sugar
• 1 tsp baking powder
• 1 tsp baking soda
• 3/4 tsp salt
• 1/2 cup veg shortening
• 1/4 cup water
• the equivalent of 3 eggs
• 1 tsp vanilla
• 1 1/2 cups dates (pitted and chopped)
• 3/4 cup chopped walnuts
• 1 cup dark chocolate chips
Directions
Mix all dry ingredients in a stand mixer or with a hand held until combined well. In a separate bowl mix the egg equivalent, vanilla, shortening, and water until combined well. Add to the dry ingredients about 1/4 cup at a time. Add the walnuts, dates and chocolate chips mix lightly. Spoon tablespoon fulls onto a cookie sheet and bake at 375 for 9 to 10 minutes or until golden brown!
Yum and done!
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