Birthday cupcakes

These were some cupcakes I made for a coworker for his birthday. My recipe is modified from the Joy of Vegan Baking cookbook. I have reduced the sugar from the original recipe and added more egg replacer. I also did something fun with the the batter, I separated it into three different bowls and added coloring to each and swirled them around they almost looked like they were tie-dyed!  For the frosting I use a basic butter cream frosting recipe but I put some white frosting in the bag as well as some bleeding to get the nice swirl. Which always looks fun and also like it is a lot more work than it really is!